NEWS

mishima
Events

Enjoy making and tasting

food in cooking workshop

and shopping the product

from Mishima

30-31 Mar 2024Product tasting Onigiri and Furikake Don Don Donki Thonglor, Seacon Square Bangkae and The Mall Bangkapi
29-31 Mar 2024Product tasting Onigiri and Furikake Don Don Donki Seacon Square Srinakarin and J Park Sriracha
21-24 Mar 2024Product tasting Onigiri and Furikake Don Don Donki Fashion Island
27-31 Mar 2024Product tasting Onigiri and Furikake Don Don Donki MBK
23-24 Mar 2024Product tasting Onigiri and Furikake Don Don Donki Thonlor and Seacon Square Bangkae
22-24 Mar 2024Product tasting Onigiri and Furikake Don Don Donki Seacon Square Srinakarin and J Park Sriracha
Edamame bean (young green soybean) soup with Yukari® flavor

Simple recipe but taste fabulous just like restaurant served! An ideal dish to make when you need more than one dish on your dining table.

Salted Yakisoba (stir-fried noodles) with Yukari® and dried baby sardines

This dish is incredibly delicious with the excellent combination of dried baby sardines which has strong aroma & saltiness and Yukari®. It is so delicious that you cannot stop wanting more. Share this with everyone in the family!

Teriyaki yellowtail with Yukari® flavor meringue

The exquisite harmony of the plum, Ooba leaf and Yukari® brings out the tastiness of sweet teriyaki sauce.

product สินค้า

Now you can experience tastes of popular Japanese food products right in Thailand and also other parts of Asia.

yukari

“Yukari”, with its fresh flavor of red shiso (red perilla), is tasty and appetizing. It can be used on freshly cooked rice (sprinkled or mixed) or various dishes such as pastas or salads. "Yukari" complements all kinds of dishes.

Dried vegetables for mixing with rice.

These dried vegetables are made from Hiroshima produced Hiroshimana (pickled leaves), Kyona (Mizuna or Japanese mustard) and Japanese radish leaves. These ingredients bring out the rich flavor and colors of this product.

Seto flavour

This popular Furikake (dry seasoning), is made by blending of dried bonito flakes, our company's fragrant roasted sesames, high quality seaweeds and light & airy dried egg granules.

ABOUT MISHIMA

We aim to showcase and deliver the deliciousness of Japanese foods to the world.

Since the establishment in 1949,
Mishima Foods takes strict control over our company products,
starting from selecting the best raw material or ingredients to quality control and sales methods.


In order to promote Mishima Foods' brand and products worldwide,
we actively advance into overseas' market.
In 2015, we established Mishima Foods (Thailand) Co., Ltd.
and currently we are expanding our product sales to other Asian countries.

We aim to deliver the deliciousness of Japanese foods to the world.

Mishima Foods (Thailand)Co.,Ltd.

1 VASU 1 Building,
Room 902/2,9th Floor,
Sukhumvit Soi25,Sukhumvit Rd,
Klongtoey- Nua,Wattana,
Bangkok 10110

TEL +66(0)2-258-2980